Chef Pan - 4qt

Sauté greens using only one hand, or prepare a flavorful soffritto with celery, onion and carrot, then have fun inventing your own pasta sauce. If you want to discover the pan's true power, test it with a risotto: the wide opening ensures a steady absorption of broth, so that all flavours are absorbed while water evaporates quickly, and the rounded sides help with the stirring and prevent stubborn grains from getting stuck in the corners.

Recommended for use on gas stovetops, open flames (wood, charcoal, barbecue) and in the oven - electric cooktops also possible.

Use a burner that is similar in diameter to the cookware, never heat the pot empty and do not exceed 230 C (450 F). To avoid scratching or dulling the polished surface, do not use knives, sharp kitchen tools, corrosive detergents and metal scouring pads. Hand-wash with a soft sponge and mild detergent, and dry immediately with a soft cloth.

With use, copper develops a rich patina over time that many love and cherish. To restore a polished shine, use a good copper polish (like Ruffoni Cleaner) or salt with lemon juice/vinegar.